Danny Blank, farmer and owner of 12 Seasons Farm, located in North Fort Myers, Florida, will lead a tour of this inspiring agricultural oasis introducing the variety of plants being grown on the farm and sharing stories of the trials & triumphs of growing produce by organic standards in Southwest Florida. The sustainable farming practices used at 12 Seasons Farm will be the focus of the tour material, including the farm’s dedication to sell only to local restaurants and customers. Following the tour, a culinary demonstration will be presented where Chef Kristina San Filippo will prepare a selection of recipes using the same seasonal produce just seen on the tour of the farm. Guests will then enjoy a three course vegetarian lunch featuring the recipes presented in the culinary demonstration. The lunch menu will vary based on seasonal availability of produce from the farm.
12 Seasons Farm is located east of 75 off of Palm Beach Blvd in North Fort Myers, Florida. The exact farm location and directions will be provided once your ticket is purchased.